All Day
Mackerel in olive sauce
Ristorante Cattolica
DAILY MENU
16,50€
FULL MENU
2 starters, 1 first course, 2 second courses, 1 side dish
The menu includes bread, service charge, water and free draught wine
OCTOBER Openings
Miramare di Rimini, Fano, Senigallia:
open Saturday, Sunday, holidays and pre-holidays.
Closed from 5 to 30 October.
Cattolica:
open until 4 October.
Closed for the entire season until Easter 2027.
NOVEMBER Openings
Miramare di Rimini, Fano, Senigallia:
open for lunch and dinner on Saturdays, Sundays, public holidays and the day before.
Cattolica:
closed.
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All DayStuffed olives with fish
Ristorante Cattolica
All DayNoodles with clams
Ristorante Cattolica
All DayCuttlefish with peas
Ristorante Cattolica
All DayGrilled sardines
Ristorante Cattolica
All DayFried potatoes
Ristorante Cattolica -
All DayMussels with parsley
Ristorante Cattolica
All DayAnchovies marinated in vinegar
Ristorante Cattolica
All DayRice with seafood
Ristorante Cattolica
All DayFried squid
Ristorante CattolicaAll DayGrilled sardines
Ristorante Cattolica
All DaySalad
Ristorante Cattolica -
All Day
Stuffed olives with fish
Ristorante Cattolica
All DayClams
Ristorante Cattolica
All DayHand-rolled fisherman style pasta
Ristorante Cattolica
All DayMackerel with olives, capers and small tomatoes
Ristorante CattolicaAll DayGrilled sardines
Ristorante CattolicaAll DaySalad
Ristorante Cattolica -
All DaySmall fish-balls with potatoes
Ristorante CattolicaAll DayClams
Ristorante Cattolica
All DayNoodles with sea gurnard
Ristorante Cattolica
All DayGolden fish fillet with baked potatoes
Ristorante CattolicaAll DayGrilled sardines
Ristorante CattolicaAll DaySalad
Ristorante Cattolica -
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All DayGrilled polenta fisherman style
Ristorante CattolicaAll DayAnchovies marinated in vinegar
Ristorante CattolicaAll DayRice with seafood
Ristorante CattolicaAll DayFried squid
Ristorante CattolicaAll DayGrilled sardines
Ristorante CattolicaAll DaySalad
Ristorante Cattolica
The menu may vary based on the daily availability of fish product, keeping the number and quality of courses unchanged. In the absence of fresh products, the company uses excellent frozen or blast chilled products, even on site. For detailed information, consult the allergen menu in the room.
PESCEAZZURRO SINCE 1979
It is the love for the sea that wakes up fishermen all over the world every morning.
In 1939, originating from a Mutual Aid Society, Coomarpesca was born, a cooperative of real fishermen driven by a passion for fishing and the tradition of fish cuisine.
In 1939, originating from a Mutual Aid Society, Coomarpesca was born, a cooperative of real fishermen driven by a passion for fishing and the tradition of fish cuisine.
READY-MADE FISH-BASED SAUCES
PesceAzzurro’s ready-made sauces, the tasty and practical solution for your meals.
Bring a breath of tradition at home with you, whenever you want, with carefully selected ingredients, the convenience of a practical and safe package, the experience of taste and quality of PesceAzzurro.
